Restaurant Tables
Low vases and flowing tablescapes bring flowers into the meal. Consider sightlines, place settings and room for service when choosing the arrangement.
Flowers for your space
Hospitality Floristry
Lobby • Restaurant Tables • Reception • Guest Experience
From an arrival statement to a small vase at dinner, flowers shape how a space is experienced. Explore floral directions for the places where guests pause, gather and feel welcomed.
Proposed lobby concept: orange blooms and dark vessels echo the rhythm of the surrounding architecture.
Hospitality spaces
Every space, considered.
Explore dining, reception and personal guest gestures, each shaped around how the space is used.
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Reception
A sculptural vase gives flowers a clear focal point at the welcome desk. Shape the height and footprint around signage, sightlines and the space guests use.
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Guest Experience
A small welcome arrangement, flowers for an anniversary during a stay or a personal gift for a guest. Begin with the moment and where the flowers will be placed.
Planning your floral brief
Start with the space.
Bring the setting, the dates and your ideas. Together, these give a hospitality enquiry a clear starting point.
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The venue
Share the venue name, location and photographs of the areas you have in mind. Note the surfaces, light and space available for flowers.
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The floral direction
Tell us about your preferred palette, scale and budget, and the feeling you want guests to take away.
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The scope & timing
Include your dates or preferred schedule, plus any installation, refresh or collection needs you want to discuss. Availability and practical arrangements can be clarified for your brief.